Winter Seasonal Positions
Niseko-Wow
Niseko WOW knows the difference between service and experience, between efficiency and extraordinary, between place and personal. We also know Niseko. The language and culture, the best chefs and restaurants, the onsen, the shops, the sashimi, the sake, the quirks and charms and the secrets.We take care of every aspect of every day, whether it’s on the beginner slopes or in the backcountry.
At Niseko Wow, we offer a variety of seasonal roles that keep our operations running smoothly and our guests well cared for throughout the winter. Front Desk staff are the first point of contact, handling check-ins, guest inquiries, and providing support throughout each stay. Drivers and chauffeurs ensure safe and timely transportation for guests within the resort, maintaining vehicle readiness and clear communication with the team. Cleaners play a vital role in maintaining high standards of cleanliness in guest rooms and shared areas, helping create a comfortable and welcoming environment. Food & Beverage Service staff assist with meal preparation, serving, and ensuring a warm, friendly dining experience for all. Each role is essential to delivering the level of hospitality Niseko Wow is known for — and offers a unique way to experience winter in one of Japan’s most iconic snow destinations.
Drivers – Provide timely and safe transportation for guests in all weather conditions
Front Desk – Be the first point of contact and help create memorable guest experiences
Housekeeping – Clean and prepare accommodations to a high standard
F&B Staff – Support meal service and bar operations in a lively hospitality setting
Customer Service Orientation
A strong desire to assist guests and provide memorable experiences, with a friendly and professional attitude.
Teamwork and Collaboration
The ability to work effectively with others, support team goals, and maintain a positive workplace dynamic across departments.
Attention to Detail
Consistently ensuring cleanliness, accuracy, and quality—especially important for housekeeping, food service, and guest communications.
Adaptability and Flexibility
Comfort with shifting schedules, changing weather, and fast-paced environments, particularly in a dynamic resort setting.
Communication Skills
Clear, polite, and timely communication—crucial for front desk roles, guest interaction, and internal coordination.
Reliability and Responsibility
Showing up prepared, on time, and ready to complete tasks thoroughly and safely—especially critical for drivers and operational roles.
¥1,500 per hour
Start from Mid-Late November 2025
End April 1, 20216
