■July 23rd~September 30th 9am~5pm Open everyday
Super passport Adult 4,500JPY, Child 3,500JPY
After 2 passport Adult 3000JPY, Child 2300JPY (please enter after 2pm)
Tree trekking: Advanced and beginner: 1000JPY per entrance
Loose rider: 1000JPY per entrance
3 categories all you can play: 2500JPY
■October 1st~October 11th 9am~4pm Open on Saturday and Sunday (tree trekking and loose rider only)
This year, Zip liner canceled, Summer gondola canceled and Tennis will not take place.
Bouken-kazoku is calling for participants for their nature programs! Come enjoy the nature surrounded by Yotei's beauty.
Program contents: (translated from PDF)
*Programs 3 and 4 are flexible and you can only chose 1 camping day if you wish
*Please note that a 100% cancellation fee applies to cancellations made 3 days prior to the program date
*They will notify you on the things to bring upon making a reservation
Sunday August 10th: Welcome to the program (get your bearings in the woods, how to use tools, catch insects, etc.)
Sunday September 6th: My forest (find mushrooms and wild grasses)
Saturday October 3rd: Forest camping 1st day (find food in the woods, cook outdoor, etc.)
Sunday October 4th: Forest camping 2nd day (make fire from scratch)
*Programs 1~5 accommodates up to 15 participants.
If you wish to enroll, please wait for a cancellation notice when the booking is full.
This program is for children in elementary school and over. Children only attendance is ok!
Participation fee: 2500JPY each day (includes insurance ¥)
The Niseko Shootout photography contest is back with the first ever Summer Shootout!
Things are heating up in Niseko with the launch of the first ever summer edition of the Niseko Shootout series.
Niseko Shootout Summer Series is on the search for Niseko’s best and most unique summer moments. No matter what you’re doing - enjoying a round of golf, mountain biking down Mt Annupuri or SUP boarding on Lake Toya, we want you to share your awesome Hokkaido summer time with us.
To enter simply post your entry on Instagram and use the hashtag #nisekoshootout on your photos taken from 21 June 2020 and posted before 14 September 2020.
Winners will be announced at this year's Niseko Autumn Food Festival on 21 September 2020. Prizes will be presented on the day or can be collected from Niseko Tourism at Sun Sports Land.
1st Place
¥10,000 cash, ¥10,000 MTB voucher from Niseko Nine, Avalanche Course from Rising Sun Guides valued at ¥25,000
2nd Place
¥5,000 cash, ¥5,000 MTB voucher from Niseko Nine
3rd Place
¥2,000 cash, ¥2,000 MTB voucher from Niseko Nine
The team from Summerlife will also choose one photo to fill the pages of the next issue of Summerlife magazine.
Follow @nisekoshootout to see your shots feature and get an idea of what the judges are looking for.
*Please make sure you don't tag @nisekoshootout - rather be sure to use the hashtag #nisekoshootout so the judges can see your picture.
Full contest rules:
All images using #nisekoshootout taken and posted between 21 June 2020 - 14 September 2020 in the Shiribeshi & Iburi region are eligible.
Three winners will be selected from all entries by a panel of judges. The contest will be run in an open format with no sub-categories.
Judges will be asked to assess images based on the following criteria: Visual Impact, Creativity, Composition, Point of Interest, Lighting, & Originality.
The winner is the photographer. The poster and/or subject may be credited if different from the photographer, but the winner is the photographer.
Enjoy great food and drinks this summer in lower Hirafu!
Each weekend, starting from this coming weekend June 5th The Cabin will be opening as a Pop Up Gastro Pub, serving wonderful meals and wine!
The Cabin, famous for its beef pies will now be offering 2 servings per night of a three and five course fixed menu, starting from ¥5,000 with super tasty dishes such as Riesling Creme Fraiche Braised Shiretoko Chicken and white asparagus, Bakers Potatoes and spring vegetables and homemade desserts!
A kids meal is also offered that will include Rusutsu pork and mozzarella sliders, fried Kutchan wedges and fresh veggies with dip or Tomato Penne and melted cheese!
Please check Instagram `thecabinniseko` for the weekly menu which will include seasonal, local produce and highlight a small wine pairing menu for your meal!
In addition to the Pop up Gastro Pub, The Cabin from June 5th will be offering a delivered menu that will include frozen or fresh family sized Lasagne, Shepherds Pie, Salad and Fresh House made Bread and of course those tasty desserts! Each meal serves 6 adults and saves you the hassle of cooking and the Cabin will deliver right to your door!
The Cabin will open each Friday and Saturday night across summer at 5pm for the early sitting and offer a second sitting at 7pm.
Reservations can be made either on 090 5983 4397 or [email protected]
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