Who is up for this? Well we are! TOSHIRO'S BAR is offering happy hours!
You will be able to enjoy:
Draft beers, high balls 500JPY
Glass of wine 600JPY
Also the drinks on the menu are 20% (conditions apply)
Do not miss this out!
Welcome Back, Bang Bang!
I am sure that everyone has been waiting for this moment!
Bang Bang is back for the summer! They have been opening since July 23rd.
Make sure to stop by at one of our favorite places to be!
This information can also be found on their Instagram page.
Abucha 2, gets ready for the winter
One of Niseko's favorite places to be, Abucha 2, will start accepting 2020-21 winter season online reservations from 6pm, August 1st, instead of September 1st as they used to annually.
Online reservation applicable period: December 1st 2020~March 31st 2021
To make a reservation please click HERE.
Abucha Beer Garden & BBQ
Also starting from next week, they will be holding a beer garden and a BBQ!
Period: July 21st~August 16th (Monday to be their closed day)
Venue: Parking lot of Suiboku (map HERE)
Do not forget to enjoy their take out service either!
Welcome Back Tomo!
Tomo is happy to announce that they have begun their summer operation hours from this past Sunday.
Open hours: Lunch 12pm-2pm | Dinner 4pm-8pm
Items on the lunch/dinner menu are available for takeaway (some exclusions) and they also have a takeaway drink menu, both available for the whole day.
July operation hours are a bit shorter as they have reduced working days so they are open from:
Sunday-Wednesday (closed on Thursday, Friday and Saturday)
Here is the LINK to their full summer menu!
Email: [email protected]
Enjoy great food and drinks this summer in lower Hirafu!
Each weekend, starting from this coming weekend June 5th The Cabin will be opening as a Pop Up Gastro Pub, serving wonderful meals and wine!
The Cabin, famous for its beef pies will now be offering 2 servings per night of a three and five course fixed menu, starting from ¥5,000 with super tasty dishes such as Riesling Creme Fraiche Braised Shiretoko Chicken and white asparagus, Bakers Potatoes and spring vegetables and homemade desserts!
A kids meal is also offered that will include Rusutsu pork and mozzarella sliders, fried Kutchan wedges and fresh veggies with dip or Tomato Penne and melted cheese!
Please check Instagram `thecabinniseko` for the weekly menu which will include seasonal, local produce and highlight a small wine pairing menu for your meal!
In addition to the Pop up Gastro Pub, The Cabin from June 5th will be offering a delivered menu that will include frozen or fresh family sized Lasagne, Shepherds Pie, Salad and Fresh House made Bread and of course those tasty desserts! Each meal serves 6 adults and saves you the hassle of cooking and the Cabin will deliver right to your door!
The Cabin will open each Friday and Saturday night across summer at 5pm for the early sitting and offer a second sitting at 7pm.
Reservations can be made either on 090 5983 4397 or [email protected]